Menu
First Course
SOUP OF THE DAY 16
ROASTED ONION SOUP 16
caramelized onions, mozzarella, baguette, sherry
CRISPY SUSHI RICE 24
kani salad, kewpie mayo, sliced jalapeno, teriyaki sauce
SALMON TARTAE 24
rice paper, soy ginger sauce, kewpie spicy mayo, avocado, micro cilantro
YUCATAN FISH TACOS 24
sea bass, corn tortillas, mango slaw, serrano crema
PAN FRIED MOZZARELLA* 21
sriracha panko, tomato sauce
TUNA TARTARE 25
smashed avocado, mango slaw, tortilla chips, soy ginger sauce
MAC & CHEESE 25
macaroni pasta, mozzarella, cheddar, parsley, gremolata
RISOTTO BALLS 23
arborio rice, parmesan, mozzarella, parsley, tartufo sauce
Pizza
ARTICHOKE & SPINACH* 24
bechamel, shredded mozzarella, parmesan, basil
MARGHERITA* 24
fresh mozzarella, pomodoro, basil
GRANDMA* 24
plum tomato sauce, garlic, parmesan, shredded mozzarella, basil, oregano
FUNGHI* 26
mixed mushrooms, ricotta, mozzarella, truffle oil, parsley
TRICOLORE* 24
pesto, creamy vodka, pomodoro, mozzarella, basil
THE RUSSIAN* 24
vodka sauce, shredded mozzarella, parmesan, basil
SUMMER SQUASH* 26
mozzarella, alfredo sauce, sliced yellow squash, sliced zucchini, grilled corn, tempura shallots
CHEESE PIZZA* 24
shredded mozzarella, pomodoro
Pasta
SPAGHETTI* 25
house-made egg pasta, pomodoro sauce, parmesan, fresh basil
MEZZI RIGATONI* 28
vodka sauce, parmesan, fresh basil
CRESTE DE GALLO* 28
parmesan, beet infused alfredo, gremolata, fried basil, evo
GARGANELLI* 32
creamy wild mushrooms, parmesan, spinach, truffle oil, parsley
Salad
add on protein: salmon 15 | tuna 18
add on cheese: feta 3 | goat 3
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GREEK SALAD 22
feta, red onion, beefsteak tomato, bell pepper, cucumber, kalamata olives, red wine vinaigrette
CAESAR SALAD* 21
romaine, parmesan, croutons, caesar dressing
ROASTED BEETS & ARUGULA 22
red and golden beets, feta, candied walnuts, avocado, balsamic vinaigrette
CASTELFRANCO RADICCHIO 23
trevisano, red onion, fennel, sliced orange, sliced blood orange, goat cheese, hazelnuts, lemon vinaigrette
BABY KALE & QUINOA 21
watermelon radish, tomato, grilled corn, cucumbers, sunflower seeds, lemon vinaigrette
WHOLE GRAIN BOWL 23 (only available for lunch)
arugula, farro, quinoa, cranberries, figs, apples, feta, pistachio vinaigrette
Entrees
GRILLED BRANZINO 48
citrus mixed green salad, fingerling potato, chimichurri sauce, micro cilantro
GRILLED SALMON 44
celery puree, asparagus, fava beans, grilled corn, avocado sauce, micro cilantro
PANKO CRUSTED TUNA 46
butternut squash pure, sauteed broccolini, pineapple pico de gallo, micro cilantro
TUNA BLT 38
pullman bread, crisp salmon, avocado, mixed greens, tomato, chipotle aioli, garlic aioli, fries
AVOCADO TOAST 25
multigrain toast, runny eggs, field greens
THE IMPOSSIBLE BURGER 34
streats sauce, tempura fried onions, american cheese, pickles, lettuce, slice tomato, hand cut fries
Sides
TUSCAN FRIES* 16
thyme, rosemary, parsley, parmesan
add truffle oil 3
SWEET POTATO FRIES 16
chipotle mayo
BROCCOLINI 18
garlic, shallots, lemon oil
ROASTED CAULIFLOWER 19
gremolata, parsley, garlic, shallots
CORK RIBS 20
kewpie mayo, paprika, feta, savory spice blend, parsley, gremolata
*raw parmesan requires additional wait period*
