Menu
First Course
SOUP OF THE DAY 14
ROASTED ONION SOUP 16
caramelized onions, mozzarella, baguette, sherry
CRISPY SUSHI RICE 24
kani salad, kewpie mayo, sliced jalapeno, teriyaki sauce
FRIED BUTTON MUSHROOMS 19
italian bread crumbs, tempura flour, garlic aioli, pomodoro sauce, lemon
YUCATAN FISH TACOS 24
sea bass, corn tortillas, mango slaw, serrano crema
PAN FRIED MOZZARELLA* 21
sriracha panko, tomato sauce
TUNA TARTARE 25
smashed avocado, mango slaw, tortilla chips, soy ginger sauce
MAC & CHEESE 25
macaroni pasta, mozzarella, cheddar, parsley, gremolata
RISOTTO BALLS 23
arborio rice, parmesan, mozzarella, parsley, tartufo sauce
Pizza
ARTICHOKE & SPINACH* 24
bechamel, shredded mozzarella, parmesan, basil
MARGHERITA* 24
fresh mozzarella, pomodoro, basil
GRANDMA* 24
plum tomato sauce, garlic, parmesan, shredded mozzarella, basil, oregano
FUNGHI* 26
mixed mushrooms, ricotta, mozzarella, truffle oil, parsley
TRICOLORE* 24
pesto, creamy vodka, pomodoro, mozzarella, basil
THE RUSSIAN* 24
vodka sauce, shredded mozzarella, parmesan, basil
FRA DIAVOLO* 26
mozzarella, hot sauce, ricotta, cauliflower, parmesan, parsley
CHEESE PIZZA* 24
shredded mozzarella, pomodoro
Pasta
SPAGHETTI* 25
house-made egg pasta, pomodoro sauce, parmesan, fresh basil
MEZZI RIGATONI* 28
vodka sauce, parmesan, fresh basil
PAPPAREDELLE* 33
parmesan, fresh black pepper, butter, shaved black truffle
GARGANELLI* 32
creamy wild mushrooms, parmesan, spinach, truffle oil, parsley
Salad
add on protein: salmon 14 | tuna 17
add on cheese: feta 3 | goat 3
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GREEK SALAD 21
romaine, feta, red onion, tomato, bell pepper, cucumber, kalamata olives, red wine vinaigrette
CAESAR SALAD* 21
romaine, parmesan, croutons, caesar dressing
ROASTED BEETS & ARUGULA 22
red and golden beets, feta, candied walnuts, avocado, balsamic vinaigrette
ZUCCA SALAD 22
roasted butternut squash, arugula, farro, craisins, pomegranate seeds, pumpkin seeds, feta, watermelon radish, lemon vinaigrette
BABY KALE & QUINOA 20
watermelon radish, tomato, grilled corn, cucumbers, sunflower seeds, lemon vinaigrette
WHOLE GRAIN BOWL 23 (only available for lunch)
arugula, farro, quinoa, cranberries, figs, apples, feta, pistachio vinaigrette
Entrees
GRILLED BRANZINO 47
mixed green salad, fingerling potato, roasted cherry tomato on the wine, kalamata olives, grilled lemon, chili oil, micro cilantro
GRILLED SALMON 43
butternut squash puree, roasted heirloom carrots, hojimenji mushrooms, pomegranate glaze, chili oil, sweet potato shavings
PAN SEARED TUNA 46
julienne zucchini, yellow squash, eggplant, red snapper, snow peas, sweet sauce, black garlic sauce, chili threads, chili oil, sorrel
TUNA BLT 38
pullman bread, crisp salmon, avocado, mixed greens, tomato, chipotle aioli, garlic aioli, fries
AVOCADO TOAST 25
multigrain toast, runny eggs, field greens
THE IMPOSSIBLE BURGER 34
secret sauce, tempura fried onions, american cheese, pickles, lettuce, tomato, fries
Sides
TUSCAN FRIES* 16
thyme, rosemary, parsley, parmesan
add truffle oil 3
SWEET POTATO FRIES 16
chipotle mayo
BROCCOLINI 18
garlic, shallots, lemon oil
ROASTED CAULIFLOWER 19
gremolata, parsley, garlic, shallots
CORK RIBS 20
kewpie mayo, paprika, feta, savory spice blend, parsley, gremolata
*raw parmesan requires additional wait period*
