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Menu

First Course

SOUP OF THE DAY 14

ROASTED ONION SOUP 16

caramelized onions, mozzarella, baguette, sherry

CRISPY SUSHI RICE 24

kani salad, kewpie mayo, sliced jalapeno, teriyaki sauce

FRIED BUTTON MUSHROOMS 19

italian bread crumbs, tempura flour, garlic aioli, pomodoro sauce, lemon

YUCATAN FISH TACOS 24

sea bass, corn tortillas, mango slaw, serrano crema

PAN FRIED MOZZARELLA* 21

sriracha panko, tomato sauce

TUNA TARTARE 25

smashed avocado, mango slaw, tortilla chips, soy ginger sauce

MAC & CHEESE 25

macaroni pasta, mozzarella, cheddar, parsley, gremolata

RISOTTO BALLS 23

arborio rice, parmesan, mozzarella, parsley, tartufo sauce

Pizza

ARTICHOKE & SPINACH* 24

bechamel, shredded mozzarella, parmesan, basil

MARGHERITA* 24

fresh mozzarella, pomodoro, basil 

GRANDMA* 24

plum tomato sauce, garlic, parmesan, shredded mozzarella, basil, oregano

FUNGHI* 26

mixed mushrooms, ricotta, mozzarella, truffle oil, parsley 

TRICOLORE* 24

pesto, creamy vodka, pomodoro, mozzarella, basil

THE RUSSIAN* 24

vodka sauce, shredded mozzarella, parmesan, basil 

FRA DIAVOLO* 26

mozzarella, hot sauce, ricotta, cauliflower, parmesan, parsley

CHEESE PIZZA* 24

shredded mozzarella, pomodoro

Pasta

SPAGHETTI* 25

house-made egg pasta, pomodoro sauce, parmesan, fresh basil

MEZZI RIGATONI* 28

vodka sauce, parmesan, fresh basil

PAPPAREDELLE* 33

parmesan, fresh black pepper, butter, shaved black truffle

GARGANELLI* 32

creamy wild mushrooms, parmesan, spinach, truffle oil, parsley

Salad

add on protein: salmon 14  |  tuna 17 

add on cheese: feta 3 | goat 3

GREEK SALAD 21

romaine, feta, red onion, tomato, bell pepper, cucumber, kalamata olives, red wine vinaigrette

CAESAR SALAD* 21

romaine, parmesan, croutons, caesar dressing

ROASTED BEETS & ARUGULA 22

red and golden beets, feta, candied walnuts, avocado, balsamic vinaigrette

ZUCCA SALAD 22

roasted butternut squash, arugula, farro, craisins, pomegranate seeds, pumpkin seeds, feta, watermelon radish, lemon vinaigrette

BABY KALE & QUINOA 20

watermelon radish, tomato, grilled corn, cucumbers, sunflower seeds, lemon vinaigrette

WHOLE GRAIN BOWL 23 (only available for lunch)

arugula, farro, quinoa, cranberries, figs, apples, feta, pistachio vinaigrette

Entrees

GRILLED BRANZINO 47

mixed green salad, fingerling potato, roasted cherry tomato on the wine, kalamata olives, grilled lemon, chili oil, micro cilantro

GRILLED SALMON 43

butternut squash puree, roasted heirloom carrots, hojimenji mushrooms, pomegranate glaze, chili oil, sweet potato shavings

PAN SEARED TUNA 46

julienne zucchini, yellow squash, eggplant, red snapper, snow peas, sweet sauce, black garlic sauce, chili threads, chili oil, sorrel

TUNA BLT 38

pullman bread, crisp salmon, avocado, mixed greens, tomato, chipotle aioli, garlic aioli, fries

AVOCADO TOAST 25

multigrain toast, runny eggs, field greens

THE IMPOSSIBLE BURGER 34

secret sauce, tempura fried onions, american cheese, pickles, lettuce, tomato, fries

Sides

TUSCAN FRIES* 16

thyme, rosemary, parsley, parmesan

add truffle oil 3

SWEET POTATO FRIES 16

chipotle mayo

BROCCOLINI 18

garlic, shallots, lemon oil

ROASTED CAULIFLOWER 19

gremolata, parsley, garlic, shallots

CORK RIBS 20

kewpie mayo, paprika, feta, savory spice blend, parsley, gremolata

*raw parmesan requires additional wait period*

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